Baked brie is the perfect easy appetizer for any occasion! It is simple, quick, and only requires a few ingredients. Sometimes the simplest recipes are the most delicious, this is one of those! Serve it warm at your next party or save it for after dinner with family! It’s sure to be loved by all!
Ingredients
-8 oz (1 package) of brie
-2 tablespoons of honey
-1/4 cup dried cranberries, raisins, nuts, or other fruit/nut mix of your choice. (We suggest sliced apples or pears)
-A few sprigs of rosemary
Directions
1. Preheat oven to 350 degrees.
2. Line a baking sheet with foil.
3. Place the brie on the baking sheet.
4. Drizzle with honey, fruit/nuts. Top with rosemary.
5. Cook for 8-10 minutes, until cheese is soft.
6. Serve with crackers or fresh bread.
![](https://chefsclubkitchen.com/wp-content/uploads/2022/03/shutterstock_1873414621-scaled-1.jpg)
Baked Brie-The Perfect Easy Appetizer
Ingredients
- 8 ounces (1 package) of brie
- 2 tablespoons of honey
- 1/4 cup dried cranberries, raisins, nuts, or other fruit/nut mix of your choice (we suggest sliced apples or pears)
- a few sprigs of rosemary
Instructions
- Preheat oven to 350 degrees.
- Line a baking sheet with foil.
- Place the brie on the baking sheet.
- Drizzle with honey, fruit/nuts. Top with rosemary.
- Cook for 8-10 minutes, until cheese is soft.
- Serve with crackers or fresh bread.