Espresso martinis were trendy in the ‘90s, and now they’re making a comeback, which means that people are falling in love with them all over again! While espresso martinis take time to make properly, you can find an authentic recipe and perfect your technique, giving you access to one of the most delicious drinks on the planet. Here’s how to make an espresso martini at home, with simple instructions you can follow to make incredible drinks at home for yourself or for your friends or family.
Ingredients
-2 ounces of vodka (traditional espresso martinis are made with vodka, but you can also use tequila)
-1/2 ounce of coffee liqueur (like Kahlua)
-1 ounce of coffee or espresso
-1/2 ounce of Baileys (optional for a creamy martini)
-Garnish: 2-3 coffee beans per drink
Directions
1. Add ice to a shaker or mixing cup.
2. Add all the ingredients to the shaker.
3. Shake (or mix) well until a top layer of foam forms.
4. Strain into a martini glass.
5. Top with a few coffee beans.
6. Enjoy!
The Return of the Espresso Martini
Ingredients
- 2 ounces of vodka (traditional espresso martinis are made with vodka, but you can also use tequila)
- 1/2 ounce of coffee liqueur (like Kahlua)
- 1 ounce of coffee or espresso
- 1/2 ounce of Baileys (optional for a creamy martini)
- Garnish: 2-3 coffee beans per drink
Instructions
- Add ice to a shaker or mixing cup.
- Add all the ingredients to the shaker.
- Shake (or mix) well until a top layer of foam forms.
- Strain into a martini glass.
- Top with a few coffee beans.
- Enjoy!