Cool down and kick back on a hot summer afternoon with a pitcher of these delicious frozen margaritas.
![](https://chefsclubkitchen.com/wp-content/uploads/2022/05/Recipe-45.jpg)
Kiwi-Strawberry Margaritas
Ingredients
- 10 oz tequila
- 3 oz Cointreau
- 5 oz lime juice
- 5 oz simple syrup
- 3 cups frozen strawberries
- 1 kiwi (peeled and diced)
- 3 cups ice
- 2 fresh strawberries (sliced, for garnish)
- 1 fresh lime (cut into wedges, for garnish)
Instructions
- Combine the tequila, Cointreau, lime juice, simple syrup, frozen strawberries, peeled kiwi, and ice in a blender.
- Blend until thoroughly mixed.
- Serve in chilled glasses
- Garnish with fresh strawberries and lime wedges.