
Easy Peanut Butter Chocolate Cake
Ingredients
- 1 package chocolate fudge cake mix
- 2/3 cup peanut butter chips
- 1 cup hot fudge sauce
- 1 cup caramel sauce
- Whipped topping
Instructions
- Mix cake according to package directions and stir in peanut butter chips.
- Bake according to cake box directions.
- Poke holes in the cake as soon as it is removed from the oven and pour caramel and hot fudge over the cake.
- Allow the cake to cool and spread whipped topping over the cake.