Backyard Barbecue Baked Beans
Ingredients
- Canned baked beans
- chopped bacon
- chopped onion
- Barbecue sauce
- brown sugar
- mustard
- apple cider vinegar
Instructions
- Cook bacon and onion in a skillet until the onion softens.
- Stir in beans, barbecue sauce, brown sugar, mustard, and vinegar.
- Transfer the mixture to a baking dish.
- Bake until the sauce is thick, hot, and bubbly.
Notes
- Top with sliced green onions for color.
- Serve alongside burgers, ribs, or grilled vegetables.
- Let it rest briefly so the sauce thickens further.