Loaded BBQ Chicken Baked Potatoes
Loaded baked potatoes turn simple ingredients into a filling American-style dinner
Ingredients
- 4 large baking potatoes
- 2 cups cooked shredded chicken
- ½ cup BBQ sauce
- 1 cup cheddar cheese
- ½ cup sour cream
- 2 green onions
- 2 tablespoons butter
- Salt and black pepper
- Chopped parsley
Instructions
- Wash and dry the potatoes.
- Pierce each potato several times with a fork.
- Bake until soft in the center.
- Mix shredded chicken with BBQ sauce.
- Cut open the baked potatoes.
- Add butter, salt, and pepper.
- Fill each potato with BBQ chicken.
- Sprinkle cheddar cheese over the top.
- Return to the oven until the cheese melts.
- Finish with sour cream and green onions.
Notes
- Use leftover roasted chicken to save time.
- Add sweet corn for extra texture.
- Try smoked cheddar for stronger flavor.
- Serve with a simple green salad.