Breakfast Charcuterie Board on Toast
Start your day with a mix of pork pate, prosciutto, goat cheese, and jam on toasted bread. Try assembling the ingredients on top of sturdy bread slices cut from a large-format, country-style loaf.
Ingredients
- 4 large slices of bread (cut from a large country-style loaf of bread)
- 2 oz cream cheese (softened)
- ½ cup raspberry jam
- 4 oz pork pate
- 3 oz prosciutto (sliced paper-thin)
- 3 oz goat cheese (softened)
- 2 tsp honey
- 2 tsp chives (finely sliced)
Instructions
- Toast bread until crispy, remove from oven or toaster-oven.
- Spread cream cheese on bread, followed by the raspberry jam.
- Spread pork pate on top of jam, distributing pate as best you can.
- Add thin slices of prosciutto on top of the pate.
- Top with softened goat cheese and drizzle with honey.
- Sprinkle with chives and serve.
Notes
All of the ingredients above can be modified according to personal preference.