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Macaroons
Ingredients
4
cups
almond slivers
1
and 1/3 cups sugar
8
egg whites
1
tsp.
vanilla extract
2
Tbsp.
butter
Instructions
Grind almonds with sugar in blender.
Beat egg whites with vanilla and then gradually add to almonds/sugar mixture.
Rub butter on two baking sheets.
Spoon 1 Tbsp of batter onto baking sheet for each cookie.
Bake in preheated oven at 350 degrees for 20 minutes.
Notes
Remove cookies from baking sheets and allow to cool.