
Baked Apples
Ingredients
- 6 - 8 Red Delicious apples
- 2 lemons, cut in half
- 4 Tbsp. honey
- 2 tsp. ground cinnamon
- Vanilla ice cream
Instructions
- Cut a slice about 1/2 inch thick off the top of each apple and set aside
- Carefully trim the bottom of each apple so it will sit up straight
- Core and seed the apples from the cut in the top of the apple
- Do not core all the way through the apple, leave some apple at the bottom of each apple to create a vessel inside each apple
- Squeeze equal amounts of the lemon juice inside each apple
- Spoon equal amounts of the honey into each apple and sprinkle with the cinnamon
- Cover each apple with its lid and bake in a preheated 375 degree oven for 35 minutes or until tender
- Place apples on serving plate, remove the lids and fill with a scoop of vanilla ice cream