
Coffee Ice Cream Dessert
Ingredients
- 1/2 gallon coffee ice cream
- 1 cup chocolate almond candy bars, (chopped)
- 20 lady fingers
- Whipped topping or whipped cream
Instructions
- Line a small baking dish with ladyfingers
- Stir chocolate candy into coffee ice cream and spread over ladyfingers
- Place in the freezer until ready to serve
- Spread whipped topping or whipped cream over the top before serving and also more chopped chocolate if you wish