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All-American Apple Cinnamon Pancakes
Ingredients
Flour
baking powder
milk
egg
melted butter
Diced apple
ground cinnamon
maple syrup
butter
Instructions
Whisk flour, baking powder, milk, egg, and melted butter.
Fold diced apple and cinnamon into the pancake batter.
Pour small rounds onto a lightly greased skillet.
Cook until bubbles appear, flip, and cook until golden.
Notes
Serve warm with maple syrup and butter.
Add chopped walnuts for a crunchy topping.
Refrigerate leftovers for a quick breakfast later.