Knefia Soup
Ingredients
- 6 potatoes, (cubed)
- 2 onions, (finely chopped)
- 1 carrot, (finely chopped)
- 2 stalks celery, (chopped fine)
- 5 cubes of chicken bullion
- 1 tsp. parsley
- 2 quarts water
- 1 Tbsp. salt
- 1 tsp. pepper
- One half cup butter
- 1 can evaporated milk (save for later)
Instructions
- Combine all ingredients except for the milk, cook one hour
- Then in a bowl combine and mix: 2 cups flour 1 egg 1 cup milk 1 tsp salt