Mango Barbecued Chicken
Ingredients
- 6 - 8 boneless chicken breasts
- 1 large ripe mango, (peeled, pitted and chopped)
- 3 Tbsp. apple cider vinegar
- 2 Tbsp. dark brown sugar
- 1 clove garlic, (minced)
- 1/4 cup ketchup
Instructions
- Combine mango, vinegar, sugar, garlic, and ketchup in a food processor and blend until smooth
- Brush chicken with sauce and grill over medium high heat until chicken is fully cooked; basting with sauce as chicken cooks
Notes
Use skinless chicken breasts to cut down on the fat