Cheddar Cheese Bacon Bites
Ingredients
- 2 cups cheddar cheese, (shredded)
- One third cup mayonnaise
- 1 3-oz. jar real bacon bits
- 1 baguette, (sliced into one quarter inch slices)
Instructions
- Combine cheese, mayonnaise and bacon bits and spread about 1 tablespoon on each slice of bread
- Bake on an ungreased baking sheet at 425 degrees for 5 - 7 minutes or until cheese is melted
Notes
Use light cheese and mayo