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Tequila, Agave, & Orange Blossom Cocktail
Orange Blossom water, agave syrup, grapefruit, and lime juice give this tequila cocktail a unique twist.
This following recipe is for 1 cocktail.
Ingredients
1.5
oz
Tequila of choice
½
oz
Agave Syrup
1
oz
grapefruit juice
½
oz
lime juice
4
dashes of Angostura bitters
½
tsp
of Orange Blossom water
1
egg white
A slice of orange, as garnish
Instructions
Combine the tequila, Agave syrup, grapefruit juice, lime juice, Angostura bitters, and Orange Blossom water in a shaker tin.
Shake well until the Agave syrup is mixed into the other ingredients.
Add ice and shake again, until the ingredients are fully chilled.
Strain into a chilled glass and place in the fridge while you prepare the egg white.
In a dry shaker with a few ice cubes, add the egg white, and shake hard for 3-4 minutes, or until the egg white is foamy and stands on its own.
Pour the egg white foam over the chilled cocktail you prepared earlier.
Garnish with a small slice of orange and serve immediately.
Notes
You can add a sugar & salt rim to the glass if you want to make this a bit more fancy.