
Caprese Salad Skewers
Ingredients
- 24 cherry tomatoes
- 24 small fresh mozzarella balls
- 24 fresh basil leaves
- 2 tablespoons olive oil
- 2 tablespoons balsamic glaze
- Salt and black pepper (to taste)
- 24 short wooden skewers or toothpicks
Instructions
- Wash and dry the cherry tomatoes and basil leaves. Thread one tomato, one folded basil leaf, and one mozzarella ball onto each skewer. Arrange the skewers on a serving platter in a single layer. Drizzle with olive oil and balsamic glaze. Season lightly with salt and freshly ground black pepper. Keep the platter chilled until ready to serve.